Frozen Peanut Butter Bars
Info
Time
Difficulty
Servings
Ingredients
2 cups peanut butter chunky
1 cup vanilla wafer cookie crumbs
1 bar milk chocolate candy 8 oz., melted
Mix together all ingredients. Spread in pan lined with waxed paper. 8 inch pan works well if you want a thick bar, but I recommend a larger, more shallow pan. Freeze and serve very cold – they melt easily!
Aimee ’93
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