Chop Suey
Info
Time
Difficulty
Servings
Ingredients
2 tablespoons fat
1 cup pork
2 onions sliced
1 cup celery
1 cube boullion
1 can bean sprouts
1/ can mushrooms
1 teaspoon salt
1 teaspoon soy sauce
Cut pork, celery, in strips, melt fat in skillet. Add meat and onions; cook until lightly browned.
Add other ingredients; cover; cook until tender.
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