Refried Beans
Info
Time
Difficulty
Servings
Ingredients
3 tablespoons olive oil
1 onion large, chopped
2 tomatoes large, chopped
2 cans refried beans (16 oz., no fancy flavors!)
2 cups cheese shredded
1/2 cup beer
Heat oven to 350. Heat oil, add onions, cook until soft. Add tomatoes, cook 3-4 minutes. Add beans, stirring until mixture is sort of smooth. Stir in 1 cup of cheese and beer. Spoon mixture into 13 X 9″ baking dish. Sprinkle with remaining cheese, and bake until heated through, about 15 minutes. Serve hot.
Leave a Reply