Healthy Coconut Strawberry “Ice Cream”
Info
Time
Difficulty
Servings
Ingredients
3 bananas frozen, (I recommend letting them thaw to semi-hard before using)
1 cup strawberries (you could use any frozen fruit)
1/4 cup coconut milk powder (Amazon has it)
coconut flakes unsweetened (garnish)
1. Add all ingredients to a food processor or blender.
2. Blend until smooth and creamy. Here is where you’ll be glad you let those bananas thaw a bit.
3. It will be the consistency of soft serve ice cream. If you want it harder, just put in a container and put in the freezer for an hour before serving.
4. Sprinkle with coconut flakes.
5. Enjoy without the belly full of regret or belly pain of ice cream!
From Skip’s Kitchen, 2017
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