Orange extract has a fruity orange flavor for all your baking needs.
This wonderful flavor is useful anywhere you need a bit of orange. The orange extract produces a distinct orange flavor in desserts and sauces.
Orange extract is also a nice addition to cocoa and tea.
Use pure orange extract to flavor marinades, compound butter, chutney, syrup and chocolate sauce.
The Orange Extract can also be used to flavor vegetable dishes including sweet potatoes, carrots, peas, broccoli, and green beans.
For a great depth of flavor, try layering a dish with both fresh ingredients along with an extract, such as freshly squeezed orange juice along with orange extract.
2013
Leave a Reply